Articles tagged under: Dermot Hayes
Large Losses Expected for U.S. Pork Producers in COVID-19
Published April 15, 2020
According to an economic analysis by Iowa State University economist Dermot Hayes and Kerns & Associates economist Steve Meyer, hog farmers will lose nearly $37 per hog or almost $5 billion collectively for each hog marketed the rest of the…China Could Still Be in the Market for U.S. Pork
Published February 2, 2020
Iowa State University Economist Dermot Hayes says African swine fever and the recent trade agreements with China, Mexico and Canada are positive for U.S. pork exports. "In November 2019, China was the largest buyer of U.S. pork. We hope to…National Pork Producers Council Calling for Zero Tariff Access to China
Published November 27, 2019
A new analysis from Iowa State University (ISU) says zero tariff access to China for U.S. pork would greatly benefit American agriculture. Unrestricted access to the Chinese chilled and frozen market could also reduce the overall trade deficit with China…